Green Bean Casserole Calories with Best Health Benefits

Green Bean Casserole Calories: In a world of culinary enthusiasm that few recipes are evoke the warmth and comforting feeling of green bean casserole. This American classic has graced the dinner table for generations which offering a delicious blend of flavors and its textures. However, for those who are mindful of calorie intake, so it is important to know how many calories are in the packed into this delicious green besan casserole recipe. In this tutorial guide, which we’ll explore the world of best green bean casserole calories. Also exploring the different ingredients, preparation methods and that ways to enjoy this delicious dish without any compromising your nutritional journey in various types.

Green Bean Casserole Calories

Here’s a table for the approximate Green Bean Casserole Calories content:

Fresh Green Beans1 pound68 calories
Cream of Mushroom Soup1 can (10.75 oz)222 calories
French Fried Onions2/3 cup133 calories
Milk1/2 cup41 calories
Butter2 tablespoons204 calories
Salt and PepperTo tasteNegligible
Total Calories per ServingApprox. 668 calories

Please note here that Green Bean Casserole Calories counts are approximate and its can vary based on your specific brands and recipes as you used. So, it’s essential to consider portion sizes and its any variations depends on ingredients when calculating the exact calorie content of your Green Bean Casserole Recipe.

Understanding the Basics about Green Bean Casserole Calories

Before we dive into the nitty gritty of Green Bean Casserole Calories, let’s lay a foundation by understanding what makes this dish. A typical green bean casserole has three main ingredients:

1. Green Beans

Green beans that peoples are also known as string beans or snap beans. These are the star of the show in this green besan casserole. So, they are providing low in calories and provide more essential nutrients like fiber, vitamins and minerals.

2. Creamy Mushroom Sauce

The creamy mushroom sauce is a very responsible for the rich and velvety texture this casserole recipe. Here are usually its contains ingredients like mushrooms, cream of mushroom soup and butter.

3. Crispy Fried Onions

The crispy fried onions on top add a satisfying crunch to the dish. They are typically made by coating thinly sliced onions in flour and frying them until golden brown.

Deconstructing the Green Bean Casserole Calories

Now, let’s break down the green bean casserole calories by examining each component separately.

Green Beans

Green beans, in their natural state, are incredibly low in calories. A one-cup serving of fresh green beans contains approximately 31 calories. However, when incorporated into the casserole, the Green Bean Casserole Calories count may increase due to the addition of the creamy mushroom sauce and fried onions.

Creamy Mushroom Sauce

The creamy mushroom sauce is where most of the calories in the green bean casserole come from. A typical recipe can include condensed cream of mushroom soup, which can have around 100-120 calories per half-cup serving. Additionally, the use of butter or heavy cream in the sauce can contribute to the calorie count. On average, the creamy mushroom sauce alone can add approximately 150-200 calories per serving.

Crispy Fried Onions

The crispy fried onions are a delicious but calorie-dense topping for the casserole. Just two tablespoons of store-bought fried onions can contain around 40 calories. Depending on how generously they are sprinkled on top, this can add another 50-100 calories to your serving.

Healthier Alternatives

If you’re looking to enjoy the goodness of green bean casserole without the guilt of excessive calories, consider these healthier alternatives:

1. Lightened-Up Mushroom Sauce

Opt for a homemade mushroom sauce using low-fat milk or a milk alternative. You can also use Greek yogurt for added creaminess without the extra calories. By making these substitutions, you can significantly reduce the calorie count in the sauce.

2. Baked, Not Fried Onions

Instead of using fried onions, consider baking thinly sliced onions with a touch of olive oil until they become crispy. This method imparts a delightful crunch without the extra calories from frying.

3. Portion Control

Controlling your portion size is key to managing your calorie intake. Enjoying a smaller portion of green bean casserole alongside other healthy side dishes can help you savor the flavors without overindulging.


In the realm of savory side dishes, green bean casserole holds a special place in our hearts and on our plates. While it’s true that it can be calorie-dense, there are ways to enjoy this classic comfort food without compromising your dietary goals. By understanding the components and making smart ingredient choices, you can savor the deliciousness of green bean casserole while keeping your calorie intake in check.

Remember, moderation is key, and with a few tweaks to the traditional recipe, you can relish this timeless dish guilt-free. So go ahead, indulge in a serving of green bean casserole, and savor the magic of this beloved classic.

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